Have fun making this yummy Rice Bubbles® treat (it's one of the most famous Kellogg's® recipes). They taste so good you don’t want to share them around!

Don’t forget to ask Mum or Dad for help and/or permission before you start.

Ingredients

• 4 cups Kellogg’s® Rice Bubbles®
• 1 cup icing sugar, sifted
• 3 tablespoons cocoa
• 1 cup desiccated coconut
• 250g copha^TM*

 Method

1. Combine dry ingredients in a mixing bowl.
2. Melt copha gently.
3. Cool slightly
4. Pour into dry ingredients and mix well.
5. Spoon into paper patty cases.
6. Chill until set.

Makes about 24.

*Registered trade mark Peerless Foods.

Kremalta in New Zealand